Endives cutting station
The endive cutting stations are suitable for separating the endive head from its root. The operator brings the root with its head into the space provided on the rotating disc. Using the 3 tensioning elements, the carrot is brought nicely into place before being cut off from the endive head by the free-running (or powered) round blade.
Inclinations, heights, positions of the cutting elements and various other components are adjustable in various positions making this machine compatible for existing and new installations.
Availability: Out of stock